For the past 8 years, CEO Jo Cleary has been working with aged care providers to optimise and innovate their meal service and dining experience for residents. She has observed firsthand the impact of malnutrition on residents and staff and the cost to organisations.
The NQIQ founders are passionate about their vision to improve the quality of life for residents by enabling managers to easily identify residents at risk through high-tech solutions to enable focussed high-touch care.
Jo Cleary – CEO and Founder
Jo Cleary collaborates with Aged Care Providers to optimise and innovate the meal service to increase resident satisfaction, better manage costs, improve systems & processes and engage staff. Jo reviews the increasingly complex meal service end to end to make the invisible visible and guides strategic direction. She finds hidden waste, hidden costs, hidden resources and hidden opportunities.
After seeing 30-40% food waste in residential care and the devastating consequences of malnutrition on residents, Jo is committed to commercialising enabling technology solutions to support staff offer true person-centred care that improves the resident’s quality of life.
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